Slow Food Seminars
Cost: $20
Time: Wednesday evenings, 7-9pm
Location: The Restaurant School
- February 15, 2012 – Beekeeping hosted by Trey Flemming of Two Gander Farm
- March 14, 2012 – Flour Seminar & Pasta Demo hosted by Roberta Strickler of Daisy Flour and Andrew Gerson, Strada Pasta
- April 11, 2012 – The Benefits of Raw Milk, Tasting of Raw Milk Products hosted by Fair Food Market
All events in green are Slow Food Philly sponsored events or events that we are participating in and events in orange are Slow Food related that we think you might be interested in attending.
Our calendar will promote events that we feel are worth sharing with our members so please feel free to send us your event and we will do our best to list it on our calendar. All events must meet our approvals before we list them on our Events Calendar page. Send your event information to info@slowfoodphilly.org.
